Good FancyCook Enamel Cast Iron Blue Round Dutch Oven 10-qt Review
Product Description
Because it's made of cast iron, which retains heat superbly and cooks evenly, this pot is ideal for preparing savory stews or braising meats and vegetables. With braising, food is first seared quickly at high temperatures. Then it's simmered slowly in liquid along with onions, herbs and other seasonings, filling the kitchen with enticing aromas. The nonreactive enamel coating requires no seasoning. With the lid in place, foods retain moisture, so meats emerge fork tender and vegetables, silky smooth. These hearty dishes nourish the body and nurture the soul.
FancyCook Enameled Cast Iron Dutch Oven with Bakelite Knob, goes from freezer to oven to table with ease, evenly diffusing heat to keep food warm at the table. Won't absorb fat, odor or bacteria. Tight-fitting lid locks in moisture and flavor resulting in tender roasts and stews.
No seasoning required.
Safe on all cook tops and in the oven to 475 degrees F. Phenolic knob is oven safe to 400°F.
Hand washing is recommended to preserve the cookware's original appearance.
The flat bottom is matte black enamel coated that creates a naturally surface (has a special surface treatment looks like cast iron, pre-seasoned), this more scratch resistant enamel is often mistaken for uncoated cast iron.
Country of Origin: China.
Please see details at website: paylesscookware.com
FancyCook Enamel Cast Iron Blue Round Dutch Oven 10-qt Related Detail:
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Product Features FancyCook Enamel Cast Iron Blue Round Dutch Oven 10-qt
- Meterial: Enameled Cast Iron
- Product Dimensions: Length 16 1/2"(INCLUDE the handles)x Diameter 13"x Depth6".
- Size/Capacity: 10 Qt.
- Exterior: Enameled Blue Two Tone. Interior: Enameled Beige
- Country of Origin: China
FancyCook Enamel Cast Iron Blue Round Dutch Oven 10-qt Some Reviews:
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FancyCook Enamel Cast Iron Blue Round Dutch Oven 10-qt Reviews
 why spend $300 when this works just as well, Amazon Verified Purchase This review is from: FancyCook Enamel Cast Iron Blue Round Dutch Oven 10-qt I got this for Christmas and I really love it. It is really big! If you want a regular size big pot, choose something around 7 qts. This one is for a big roast with lots of potatoes, or enough stew for 10 (at least). I store it on the shelf in the laundry room.Also, the bottom of this pot is not enamel, it is the treated dark cast iron. I kind of like this better because it doesn't scratch as easily. I have a pot with an enameled bottom too, and it tends to scratch a bit when I am adjusting the position on the burner. Yes the inside will stain a bit, so does le crueset. There are lots of measures you can take to remove any food stains, but most of them damage the pot over time, so I plan to let them be. As for the outside, a little magic eraser works perfectly. I guess the handle is plastic. I haven't put this in the oven yet so I can't speak to it's durability in the oven. From examining it alone, I would think the handle would be ok... Read more |
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